Savoury Sides

Savoury sides:

 £1.25 per person

Freshly baked puff pastry sausage rolls (4 per serving)

£1.25 per person

Local free-range cocktail sausages – either plain roasted or with honey and toasted sesame glaze (3 per serving)

£1.25 per person

Vegetarian dolmades:  a Greek classic of vine leaves stuffed with herbed rice (2 per serving)

£1.75 per person

Spinach, ricotta and parmesan plaits (3 per serving)

£1.75 per person

Bombay mix:  a selection of vegetable samosas and onion bhajis with our home made tzatziki dip (2 per serving)

£1.75 per person

Mini stuffed croissants, choose from:

west country ham, cheddar and basil pesto

bacon and gruyere

gruyere, sunblushed tomatoes and basil pesto

spinach, mushroom and feta

£1.75 per person

Bon Gout olives: selection of our marinated and stuffed olives

£1.75 per person

Homemade meat scotch eggs (made with local free-range pork) served with a mustard/mayonnaise dip, choose from:

classic – seasoned sausage meat with fresh breadcrumbs

ploughman’s – with onion marmalade and cheddar

smokey G – with smoked cheddar and BBQ sauce

chorizo – with chorizo sausage, paprika and sesame seeds

italian – with sunblushed tomatoes, olives and fresh herbs

tikka – with tikka spices and nigella seeds

£1.75 per person

Homemade vegetarian scotch eggs served with a mustard/mayonnaise dip, choose from:

butternut – roasted butternut squash, chickpeas and fresh coriander with a hint of chilli

carrot – grated carrot, spring onion, chickpeas, toasted seeds and fresh herbs

£1.75 per person

Handmade miniature pasties, choose from

traditional beef

cheddar and onion

£1.75 per person

Homemade ploughman’s sausage rolls with local free range pork, onion marmalade and cheddar in buttery puff pastry

£1.75 per person

Fig and goats cheese parcels served with cranberry dip (2 per serving)

£1.75 per person

Chicken goujons:  strips of chicken breast coated in our specially seasoned crumb, served with a tomato salsa or sweet chilli dipping sauce (2 per serving)

£1.75 per person

Handmade pork pies served with locally made chutney or Dijon mustard

£1.75 per person

Tandoori chicken skewers served with mini poppadoms and homemade tzatziki dip (2 per serving)

£2.00 per person

Dips and crudités:  selection of crudités to include cherry tomatoes, baby corn, cucumber, celery, carrots and peppers, served with our home-made hummus dip.

£2.00 per person

Home-made, freshly baked quiche: example fillings include spinach & bacon, ham & mushroom, quiche Lorraine, asparagus & gruyere, roasted butternut squash and feta, goats cheese and roasted peppers, spinach gruyere and sunblushed tomato, broccoli & stilton, cheddar, leek & cherry tomato, salmon & dill.