FORK LUNCHES

For when you have a little more time to chat and relax over your meal, Bon Gout’s ‘Fork Lunches’ bring you a gourmet spread to impress your clients and staff alike.  The following are some suggested combinations, but please feel free to add or exchange items.

Minimum order of 10 covers

All prices are subject to VAT at  20%.

£11.50 per person

Coronation chicken – chunks of chicken breast in a mild korma style sauce with fresh coriander

Wild, red and white rice salad with sultanas, spring onions, mint, chives and Bon Gout mayonnaise

Fine bean, red onion and toasted almond salad

£12.00 per person

Platter of sliced chicken breasts and home-baked ham / OR freshly poached salmon

Creamy potato salad with spring onions, mint, chives and Bon Gout mayonnaise

Mixed leaf salad with cherry tomatoes and cucumber with homemade dressing on the side

Freshly baked French bread with butter.

£14.50 per person

Freshly baked homemade quiche

Quinoa salad and edamama soya beans salad with cranberries and soy and ginger dressing

Superfood carrot salad – grated carrots with toasted seeds, spring onions, chillies, fresh coriander and a lemon and garlic dressing

Mixed leaf and herb salad with homemade dressing on the side

Freshly baked French bread and butter

£15.50 per person

Rare roast beef served with horseradish and dijon mustard

Creamy potato salad with spring onions, mint, chives and Bon Gout mayonnaise

Roasted pepper, olive and fresh basil salad

Mixed leaves with cherry tomatoes and cucumber, homemade dressing on the side

Freshly baked French bread and butter

£16.00 per person

Antipasto platter:

Selection of Italian salamis, Spanish chorizo and Parma ham

Homemade hummus

Selection of stuffed and marinated olives

Tomato, mozzarella and basil salad

Mixed leaf salad with homemade dressing on the side

Freshly baked French bread and butter